Published on January 5, 2024
Kantipur International College’s BHM Fourth Semester Section “A” hosted a spectacular Executive Lunch Program, captivating attendees with their culinary prowess in an event themed “Pasta Pirates: A Culinary Voyage.” The event showcased the students’ dedication, creativity, and passion for the art of Italian cuisine.
The Executive Lunch Program was a resounding success, with students transforming the college’s premises into a culinary haven reminiscent of Italy’s picturesque artistic appeal.
The event was a testament to Kantipur International College’s commitment to nurturing talent and fostering excellence in hospitality education. BHM Fourth Semester Section A students demonstrated their culinary expertise, innovation, and dedication to the craft, leaving a lasting impression on attendees, faculty, and parents.
“Pasta Pirates: A Culinary Voyage” offered students a unique platform to apply their theoretical knowledge practically. Under the guidance of experienced faculty members and chefs, students honed their culinary skills, gained invaluable hands-on experience, and showcased their creativity through a diverse range of Italian dishes.
Kantipur International College extends its gratitude to all attendees and supporters who made the Executive Lunch Program a resounding success.